Hours and Specials

Appetizers

Homemade Mushroom Ravioli

$8.95

Mushroom ravioli served with a truffle cream sauce.

Steamed Little Neck Clams

$10.95

A dozen clams steamed with chorizo, white wine, garlic & herbs.

Braciola

$8.95

Thinly sliced flank steak, rolled with parmesan, bread crumbs & bacon, braised in tomato sauce.

Steamed PEI Mussels

$10.95

Mussels in white wine, garlic, herbs sauce, served with braised bacon,caramelized onions and blue cheese.

Shrimp Cocktail

$8.95

Shrimp poached served with a cocktail sauce.

Seared Scallops

$9.95

Seared scallops served with braised bacon and roasted cabbage topped with shoestring potato and a sherry vinaigrette.

Fried Calamari

$9.95

Served with a roasted garlic tomato sauce.

Fries

Fresh Cut Potato Fries

$3.50

Truffle Fries

$4.00

served with Fresh Parmigiano Cheese & Truffle Oil.

Sweet Potato Fries

$4.00

Served with Spicy Aioli.

Soups & Salads

Soup of the Day

$4.95

Using fresh seasonal ingredients.

House Salad

$4.00

Wedge of iceberg lettuce, diced tomatoes and cucumbers with blue cheese dressing.

Mediterranean Salad

$5.95 / $9.95

Mescaline greens with olives, roasted peppers and gorgonzola cheese with balsamic vinaigrette.

Spinach Salad

$5.95 / $9.95

Baby spinach with candied walnuts, grilled apples, goat cheese & an apple cider vinaigrette.

Caesar Salad

$5.95 / $9.95

Romaine lettuce, parmesan cheese, croutons with caesar dressing

Add Beef $7.95, Add Shrimp $6.95, Add Chicken $5.95

Grilled Flatbreads

Shrimp, hummus arugula, parmesan cheese and a roasted tomato aioli.

$10.95

Caramelized Fennel & Onions with Baby Spinach & Gorgonzola Cheese.

$9.95

Homemade Sausage, Mozzarella Cheese, & Marinara Sauce .

$9.95

Entrées

Chicken Pot Pie

$20.95

Sautéed spinach, topped with a puff pastry shell filled with diced chicken, carrots, celery and potatoes.

Chicken Parmigiano Rollatini

$20.95

Chicken breast, pesto, mozzarella rolled, breaded served with penne pasta & marinara sauce.

Veal Picatta

$23.95

Veal scaloppini breaded, served with spinach & tomatoes, orzo and a butter lemon caper sauce .

Osso Bucco

$27.95

Braised veal shank served with sautéed vegetables & creamy saffron risotto .

Grilled Hanger Steak

$23.95

Grilled hanger steak served with red bliss potato forked cheddar mash, sautéed vegetables and herb butter.

Cioppino

$26.95

Clams, mussels, shrimp, scallops in a fish broth & angel hair pasta.

Grilled Salmon

$23.95

Marinated salmon in Italian seasons, served roasted potatoes, sautéed spinach & a herb butter sauce.

Pasta

Create a pasta dish - choose pasta and a sauce

Sauces	Pasta
Marinara	Penne
Vodka	Rigatoni
Alfredo	Angel Hair
Pesto	Ravioli

Add Meatballs: Half $2.00 or Full $4.00

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborn illness, especially if you have certain medical conditions.

Please let your server know of any food allergies.

Send us an email.

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